Go Back
avocado crema
Sarah Erickson

Avocado Cilantro Lime Crema

The best creamy and zesty dip!
Prep Time 5 minutes
Course: Dinner, Meal Prep, Snack
Cuisine: Mexican

Ingredients
  

  • ½ avocado
  • 1/3 cup full-fat coconut cream
  • ¼ cup water plus more to thin
  • ¼ cup lime juice
  • 2 TBS cilantro
  • ½ tsp salt

Method
 

  1. Add all ingredients to a blender or food processor and blend until smooth and creamy, or until desired consistency is achieved. Add extra water, if needed, to thin out mixture.